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” Arroz Caldo “
Tonight’s Pinoy Dinner : Arroz Caldo Arroz Caldo (literally translated as warm rice) is a type of congee (or lugaw) that in texture and apparence somehow resembles risotto. Though this dish is of...
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Congee With Smoked Pig’s Tails & Vegetables
. . Rice Porridge. First thing that comes to mind is probably baby food or hospital gruff. Most folk’s would never think of ordering it from a menu in a restaurant, much less wake up and crave it for...
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Pork Congee – (猪肉粥) – (Pork Porridge)
: Pork Congee – (猪肉粥) – (Pork Porridge) . The Men You Please…………….. : : Click here for more Pork on ChefsOpinion : Click here for more Pig on ChefsOpinion : Click here for more Congee on...
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